welcome to brooksmanor beef
Bringing you paddock-to-plate premium quality beef, from our family to yours.
Brad, Tegan, and their son, Oska, are the family behind Brooksmanor Beef, where they raise and sell premium Angus beef from the Tarra Valley, South Gippsland.
As a family, Brad, Tegan and Oska are committed to raising premium, pasture-fed beef with the highest standards of care and quality. Their mission is simple: to provide the finest regional beef, so customers don’t have to look far or travel for a product they can trust.
By choosing Brooksmanor Beef, customers are not only getting fresh, sustainable meat, but they’re also supporting local farming and enjoying a product that’s fresher, premium quality, and better for the environment.
THE FAMILY BEHIND THE BEEF
“Best tasting beef – 200/10! We have ordered twice now from Brooksmanor and the quality was fantastic.”
Stocked Locally, Delivered Widely
Brooksmanor Beef proudly stocks beef locally, with delivery also available across all of Victoria, and select postcodes in New South Wales, Queensland, and the Australian Capital Territory. Whether you're in a nearby region or a little further out, we make sure our premium beef is easily accessible, with fresh deliveries straight to your door.